[Carefully selected from all over Japan] "Shabu-shabu tasting course" where you can taste 4 kinds of the finest meat, 8,800 yen (food only)

Course details

[Carefully selected from all over Japan] "Shabu-shabu tasting course" where you can taste 4 kinds of the finest meat, 8,800 yen (food only)

8800 yen(Tax included)

8items
2-40persons

Miyazaki Beef comes from Miyazaki Prefecture, the home of Japanese Black Beef, and only the highest quality beef is allowed to use the name."Miyazaki Beef Sirloin", "Domestic Japanese Black Beef Premium Loin", Kagoshima's finest brand, "Kagoshima Prefecture Black Pork Premium Loin", and "Seto Momiji Pork Premium Loin" which is raised on feed made from powdered oyster shells from Hiroshima Bay.Enjoy our carefully selected premium meat with two types of completely homemade ponzu sauce and sesame sauce.

Course menu

First Attachment

■Meat (2 types of beef, 2 types of pork, total of 4 types)

・Specially selected Miyazaki beef sirloin

・Specially selected domestic Japanese black beef loin

・Kagoshima black pork premium loin

・Premium Seto Momiji Pork Loin from Hiroshima

■ Assortment of fresh local vegetables

・Chinese cabbage, lettuce, bean sprouts

・White onion, Enoki mushroom, Fresh shiitake mushroom

·tofu

December

·Udon

■ Dessert

· Today's dessert

*Please refer to the menu page for additional menu items.

*Please feel free to ask the staff for refills of dipping sauce and condiments.

During peak times, seating is limited to 2 hours.We appreciate your understanding and cooperation.

Message plates and the like are not on our menu, so if you would like to bring your own please contact us and we will accommodate.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/06/20 update